やきとりの扇屋北本中丸店

【Grilled skewers】

Momo (with sauce)

Skin (with sauce)

Chicken meatballs (with sauce)

Chef's Choice Neo Skewers

Premium chicken gizzards (salt)

【Fried food】

Bariteba (original)

French fries

Fried chicken

【Article】

Edamame

Thick-cut beef tongue grilled over charcoal

Dashimaki egg

Garlic butter pork steak

Grilled marinated mackerel

Alien Sausage

【salad】

Salad that pairs well with yakitori (large size)

【Meal】

Salmon and flying fish roe rice cooked in a pot

【dessert】

dessert

*You can upgrade to a course with hot pot for an additional ¥500 (tax included) per person.

If you choose the course that includes a hot pot, the final dish, "Salmon and Flying Fish Roe Rice Pot," will be changed to a rice porridge set.

・The menu may vary depending on ingredient availability and the specific restaurant.Please ask an employee for more details.

• The prices listed for each course are per person.

The banquet time will be limited to 2 hours.

If you exceed the allotted time, an extension fee of 550 yen (tax included) per person will be charged for every 30 minutes thereafter.

Please make reservations for banquet courses at least two days in advance, for a minimum of two people.

Information about the origin of the rice is available on our website.